What do you like doing in your spare time?
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This has been a big, beautiful, busy year for me. Developing and writing recipes for my first cookbook and television series has been a lot of hard graft – but you know, in the same breath, it has sort of been effortless as well. Of course, it’s centred on doing what I love most of all – thinking, planning, creating, cooking and eating food. It just doesn’t get any better than that.